Deskripsi Perusahaan

Restoran

Deskripsi Pekerjaan

- Cooking food to order - Maintaining quality, quantity, and cleanliness of food ingredients - Maintaining kitchen cleanliness - Ensuring proper food handling, sanitation, and following food storage procedures - Ensuring customer orders are processed and served in a timely manner

Syarat Pekerjaan

- Experience in using cutting tools and cookware - Knowledge of various cooking procedures and methods - Ability to work in team - Able to Comunicate in

  • Tingkat Pendidikan

    :

    SMA/SMK

  • Jenis Kelamin

    :

    Pria/Wanita

  • Usia Maksimal

    :

    35 Tahun

  • Status Kerja

    :

  • Full Time

Ringkasan Lowongan